March Cookbooks


These are all pretty wonderful cookbooks filled with amazing recipes!
It is also the current stack in my kitchen carefully marked with the hand picked recipes that I will be making over the next few weeks.

Irish Stew [this Sunday of course] – page 195 – Homemade Winter by Yvette Van Boven.

My Chocolate Chip Cookies – page 180 – My Pizza by Jim Lahey [I know and the pizza recipes are awesome too].

Mint Chip Gelato – page 110 – Making Artisan Gelato by Torrance Kopfer.

Aluminum-Free Baking Powder – page 158 – The Organic Family Cookbook by Anni Daulter.

Georgian Cheese-Filled Quick Bread – page 292 – Flatbreads & Flavors by Jeffrey Alford and Naomi Duguid.

Ginger Molasses Cookies – page 116 – Flour by Joanne Chang.

Coconut Milk & Saffron Seafood Stew – page 95 – Small Plates Sweet Treats by Aran Goyoaga.

Enjoy! And have fun with your cool cookbooks, too!


About awildflowergirl

Meet you at the cafe for a chat about Life, Art, Food & Reasons! View all posts by awildflowergirl

You must be logged in to post a comment.

%d bloggers like this: